
Dumpling Dough
Preparations | Russian cuisine
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
10
Description
Dumpling Dough
Ingredients
- Water - 0 fl oz
- Wheat Flour - 20 oz
- Vegetable Oil - 0 fl oz
- Salt - 1 teaspoon
- Chicken Egg - 1 piece
Step by Step guide
Step 1
Prepare all the necessary ingredients.
Step 2
Crack the egg into a bowl and add salt.
Step 3
Mix well.
Step 4
Pour in the water.
Step 5
Mix again.
Step 6
Add the flour.
Step 7
Knead the dough with a spoon.
Step 8
Pour in the vegetable oil.
Step 9
Knead the dough with your hands.
Step 10
Place it in a bag and let it rest for 20 minutes. After that, you can start shaping the dumplings.
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