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Dumpling Dough

Dumpling Dough

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Preparations | Russian cuisine

⏳ Time

20 minutes

🥕 Ingredients

5

🍽️ Servings

10

Description

Dumpling Dough

Ingredients

  • Water - 0 fl oz
  • Wheat Flour - 20 oz
  • Vegetable Oil - 0 fl oz
  • Salt - 1 teaspoon
  • Chicken Egg - 1 piece

Step by Step guide

Step 1 Image

Step 1

Prepare all the necessary ingredients.

Step 2 Image

Step 2

Crack the egg into a bowl and add salt.

Step 3 Image

Step 3

Mix well.

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Step 4

Pour in the water.

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Step 5

Mix again.

Step 6 Image

Step 6

Add the flour.

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Step 7

Knead the dough with a spoon.

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Step 8

Pour in the vegetable oil.

Step 9 Image

Step 9

Knead the dough with your hands.

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Step 10

Place it in a bag and let it rest for 20 minutes. After that, you can start shaping the dumplings.

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