Easter with Citrus and Walnuts
Baking and Desserts | World cuisine
⏳ Time
25 minutes
🥕 Ingredients
11
🍽️ Servings
6
Description
Easter with Citrus and Walnuts
Ingredients
- Cottage cheese - 26.5 oz
- Butter - 5.3 oz
- Cream - 8 fl oz
- Sugar - 7.1 oz
- Gelatin - 1 tablespoon
- Lemon - 1 piece
- Dried Apricots - 10 pieces
- Raisins - 3 tablespoons
- Egg white - 2 pieces
- Shelled pumpkin seeds - 10 pieces
- Oranges - 1 piece
Step by Step guide
Step 1
Chop the lemon, orange, dried apricots, and walnuts, and mix with the cottage cheese.
Step 2
Add the raisins, pour in the cream, and add the egg yolks.
Step 3
Prepare the gelatin according to the instructions on the package.
Step 4
Soften the butter, mix it with the sugar, and add it to the cottage cheese mixture.
Step 5
Pour into a mold and refrigerate for 6 hours.
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