Egg Muffins with Bacon
0
0
⏳ Time
25 minutes
🥕 Ingredients
7
🍽️ Servings
2
Description
Egg Muffins with Bacon
Ingredients
- Chicken Egg - 6 pieces
- Pizza Mozzarella Cheese - 1.4 oz
- Bacon - 3.5 oz
- Herbes de Provence - ½ teaspoon
- Ground Black Pepper - ½ teaspoon
- Mild Chili Spice - a pinch
- Salt - to taste
Step by Step guide
Step 1
Crack the eggs into a deep bowl.
Step 2
Add the Herbs de Provence.
Step 3
Then add black pepper and salt to taste.
Step 4
Finely chop the mozzarella.
Step 5
Add the cheese to the eggs and mix well.
Step 6
Line a muffin baking tray with bacon and pour in the egg and cheese mixture.
Step 7
Sprinkle Parmesan cheese on top.
Step 8
Season with chili pepper.
Step 9
Place in a preheated oven at 356°F for 20 minutes.
Step 10
Then cool for 5 minutes.
Step 11
Transfer to a plate and serve.
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