Egg White Omelette with Avocado
0
0
⏳ Time
15 minutes
🥕 Ingredients
3
🍽️ Servings
1
Description
This recipe was shared with us by John Smith, a chef from a popular American restaurant.
Ingredients
- Chicken Egg - 4 pieces
- Avocado - 1 piece
- Water - to taste
Step by Step guide
Step 1
Whisk 4–5 fresh farm eggs with water and cook them in a dry non-stick skillet.
Step 2
Slice a ripe avocado (for example, a Hass variety) and arrange it on the plate next to the omelet.
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