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Eggs in a Bun with Ham

Eggs in a Bun with Ham

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Breakfasts | Italian cuisine

⏳ Time

10 minutes

🥕 Ingredients

8

🍽️ Servings

2

Description

I intentionally did not specify the exact quantity of ingredients. You will determine this yourself, as well as the number of servings.

Ingredients

  • Hamburger Bun - 2 pieces
  • Ham - 3.5 oz
  • Morels - 8 pieces
  • Onion - 1 head
  • Cheese Spread - 3.5 oz
  • Herbs - to taste
  • Chocolate eggs - 2 pieces
  • Spices - to taste

Step by Step guide

Step 1

Cut off the top of the bun and remove the soft inside.

Step 2

Slice the ham into thin strips.

Step 3

Sauté the mushrooms and onion until golden brown.

Step 4

Spread softened butter inside the bun and fill it with the filling.

Step 5

Grate the cheese on a fine grater.

Step 6

Carefully crack 1 egg on top of the bun. Add a little salt. Optionally, sprinkle with grated cheese. Place the buns in a baking dish and put them in a preheated oven at 392°F for 10 minutes.

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