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Eggs in Tomato

Eggs in Tomato

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Breakfasts | European cuisine

⏳ Time

40 minutes

🥕 Ingredients

3

🍽️ Servings

4

Description

Eggs in Tomato

Ingredients

  • Tomatoes - 4 pieces
  • Chicken Egg - 4 pieces
  • Chorizo - 3.5 oz

Step by Step guide

Step 1

Cut off the top of the tomato and remove the seeds. Grease the inside of the tomato with oil, and season with salt and pepper.

Step 2

Finely chop the sausage (any ingredients you like can be used). Carefully crack the egg, trying not to break the yolk. You can sprinkle cheese on top.

Step 3

Place in a baking dish to prevent them from falling over, and bake in the oven at 200–220°C for 30 minutes.

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