Eggs with Ramiro Pepper
0
0
⏳ Time
10 minutes
🥕 Ingredients
8
🍽️ Servings
1
Description
Eggs with Ramiro Pepper
Ingredients
- Chicken Egg - 2 pieces
- Ramiro Pepper - ½ piece
- Leek - 0.4 oz
- Kebabs - 1.2 oz
- Butter - 1 piece
- Olive Oil - 1 teaspoon
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Finely chop the leek and ramiro pepper.
Step 2
Crack the eggs into a deep bowl.
Step 3
Add the kebab sauce (1 heaping tablespoon).
Step 4
Add the vegetables.
Step 5
Mix well.
Step 6
Heat the butter and mustard oil in a skillet.
Step 7
Pour the egg mixture into the hot skillet and add salt.
Step 8
Add pepper.
Step 9
After 2–3 minutes, reduce the heat and cover with a lid.
Step 10
After 5 minutes, the eggs are ready!
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