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Estonian Cheese Balls

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Snacks | Estonian cuisine

⏳ Time

15 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Estonian Cheese Balls

Ingredients

  • Grated Pecorino Pepato Cheese - 8.8 oz
  • Chicken Egg - 1 piece
  • Wheat Flour - 0.9 oz
  • Vegetable Oil - 1 qt

Step by Step guide

Step 1

Mix the cheese, egg, and flour (the mixture should be thick).

Step 2

Form balls from the mixture and fry in hot oil until golden brown.

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