Flatbreads with Suluguni Cheese
⏳ Time
45 minutes
🥕 Ingredients
4
🍽️ Servings
8
Description
Flatbreads with Suluguni Cheese
Ingredients
- Unleavened dough - 1 piece
- Suluguni Cheese - 9.9 oz
- Cheese Spread - 9.9 oz
- Herbs - to taste
Step by Step guide
Step 1
Thaw the pastry. While it is thawing, grate the suluguni cheese on a coarse grater, chop the herbs, and mix everything together.
Step 2
Divide it into 8 squares and roll each one out with a rolling pin, adding flour as needed.
Step 3
In each piece of dough, add the mixture, about as much as can fit in your hand. After that, form a flatbread and roll it out with a rolling pin.
Step 4
Now you can fry them in a pan until golden brown.
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