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Flour Omelette

Flour Omelette

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Breakfasts | Dagestan cuisine

⏳ Time

10 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

The omelette can be served with bacon or a tomato salad.

Ingredients

  • Chicken Egg - 8 pieces
  • Wheat Flour - 4 spoons
  • Garlic - 4 cloves
  • Salt - to taste
  • Water - to taste
  • Olive Oil - to taste

Step by Step guide

Step 1 Image

Step 1

Crack the eggs into a bowl, season with salt, and let them sit for a minute or two.

Step 2 Image

Step 2

Gradually sprinkle in the flour while continuously stirring to prevent lumps from forming.

Step 3 Image

Step 3

Add a little water to thin out the consistency.

Step 4 Image

Step 4

Finely chop the garlic and parsley, add them to the omelet, and sauté in a hot skillet with olive oil.

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