Fluffy American Pancakes
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Fluffy American pancakes are a delightful breakfast treat, perfect for a weekend brunch or a special occasion. These pancakes are known for their light and airy texture, making them a favorite among families. Serve them warm with maple syrup, fresh fruits, or a sprinkle of powdered sugar for a delicious start to your day.
Ingredients
- Milk - 3 fl oz
- Chicken Egg - 1 piece
- Sugar - 1.4 oz
- Baking Powder - 0.2 oz
- Vanilla salt - 0.2 oz
- Wheat Flour - 4.2 oz
Step by Step guide
Step 1
Beat the eggs, pour in the milk, add sugar and vanilla sugar. Whisk until smooth.
Step 2
Add the flour and baking powder. Mix well again until the mixture is smooth and uniform.
Step 3
Scoop the batter to form pancakes and cook them on low heat without oil. You can add vegetable oil to the batter if the pancakes stick to the pan and start to burn.
Step 4
Flip the pancakes once bubbles form, and cook for about a minute on each side.
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