Fluffy Kefir Pancakes
Baking and Desserts | Russian cuisine
⏳ Time
40 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Fluffy kefir pancakes are a delightful treat that are easy to make and incredibly delicious. Using kefir as the base gives these pancakes a light and airy texture, perfect for breakfast or brunch. Serve them with your favorite toppings, such as fresh berries, maple syrup, or a dollop of yogurt for a satisfying meal.
Ingredients
- Kefir - 8 fl oz
- Wheat Flour - 5.3 oz
- Chicken Egg - 1 piece
- Sugar - 1.8 oz
- Butter - 1.1 oz
- Salt - a pinch
- Activated Baking Soda - ½ spoons
- Baking Powder - 1 tablespoon
Step by Step guide
Step 1
Melt the butter. Add the kefir and gently heat it up. Then add the egg and mix well.
Step 2
In a separate bowl, combine the flour, sugar, baking soda, salt, and baking powder. Sift all the ingredients except for the sugar.
Step 3
Combine the kefir mixture with the dry ingredients. Mix well to avoid any lumps, and let it sit for 20 minutes.
Step 4
Fry the pancakes in heated vegetable oil on both sides until golden brown.
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