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Fluffy Omelette

Fluffy Omelette

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Breakfasts | Russian cuisine

⏳ Time

40 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Fluffy omelette with milk — the very one served in kindergartens. An enigmatic airy substance made from eggs, prepared according to all the principles of proper nutrition. Caution: may evoke pleasant nostalgia or harsh childhood memories.

Ingredients

  • Chicken Egg - 6 pieces
  • Milk - 10 fl oz
  • Salt - ½ spoons
  • Butter - 1.1 oz

Step by Step guide

Step 1 Image

Step 1

Prepare the necessary ingredients.

Step 2 Image

Step 2

Crack the eggs into a bowl.

Step 3 Image

Step 3

Add salt.

Step 4 Image

Step 4

Whisk the eggs with salt until well combined.

Step 5 Image

Step 5

Pour the milk into the eggs.

Step 6 Image

Step 6

Mix well.

Step 7 Image

Step 7

Grease the baking dish with butter.

Step 8 Image

Step 8

Pour the egg mixture into the mold.

Step 9 Image

Step 9

Place in the oven preheated to 392°F for 30 minutes.

Step 10 Image

Step 10

Place a piece of butter on the finished omelette.

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