Fluffy Pancakes for Breakfast
0
0
⏳ Time
25 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Fluffy pancakes for breakfast
Ingredients
- Kefir - 1 glass
- Water - 1 fl oz
- Chicken Egg - 1 piece
- Wheat Flour - 10.6 oz
- Sugar - 3 spoons
- Salt - 0.2 oz
- Activated Baking Soda - 0.2 oz
Step by Step guide
Step 1
Mix the kefir with water and gently warm it up.
Step 2
Turn off the heat and add salt, sugar, and the egg. Stir thoroughly until a foam forms on top.
Step 3
Add the flour and mix thoroughly to avoid any lumps. The mixture should be thick.
Step 4
Once the mixture is ready, add the baking soda and mix thoroughly again.
Step 5
Fry over medium heat.
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