French-Style Fried Apples
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Baking and Desserts | French cuisine
⏳ Time
10 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
French-Style Fried Apples
Ingredients
- Apple - 28.2 oz
- Wheat Flour - 0.9 oz
- Butter - 1.8 oz
- Sugar - 1.8 oz
- Lemon - 1 piece
- Jam - to taste
Step by Step guide
Step 1
Peel the apples, remove the seeds, cut each into 4 pieces, coat in flour, and fry in oil.
Step 2
Place on a plate, sprinkle with sugar, and drizzle with lemon juice. Top with jam. Serve with milk or cream.
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