Bebra.me Logo Bebra Recipes
Bebra Logo

Try the Bebra App

Cook smarter. Anywhere. Anytime.

App Store
French Toast with Cinnamon and Pear Sauce

French Toast with Cinnamon and Pear Sauce

0
0

Breakfasts | European cuisine

⏳ Time

40 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

French Toast with Cinnamon and Pear Sauce

Ingredients

  • Pears - 4 pieces
  • Butter - 3.5 oz
  • Cinnamon - 1 stick
  • Oranges - 1 piece
  • Lemon - 1 piece
  • Sugar - 4 tablespoons
  • Stale Bread - 4 slices
  • Milk - 7 fl oz
  • Chicken Egg - 1 piece

Step by Step guide

Step 1

Grate the zest of the lemon and orange.

Step 2

Peel the pears and cut them into cubes.

Step 3

Place the pears in a saucepan, add the butter, juice, and zest of the lemon and orange. Add sugar and cinnamon. Simmer for 30 minutes over low heat.

Step 4

Soak the slices of bread in milk, dip in the egg, and fry in butter. Place on a paper towel, then sprinkle with sugar and cinnamon.

Step 5

Arrange the French toast on a plate and drizzle with pear sauce.

Cooked This Dish? Share Your Delicious Creation with the Community! 🥰

Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!

Users Photos

No photos yet

Leave a Comment

Please log in to leave a comment.