
French Toast with Cinnamon and Pear Sauce
⏳ Time
40 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
French Toast with Cinnamon and Pear Sauce
Ingredients
- Pears - 4 pieces
- Butter - 3.5 oz
- Cinnamon - 1 stick
- Oranges - 1 piece
- Lemon - 1 piece
- Sugar - 4 tablespoons
- Stale Bread - 4 slices
- Milk - 7 fl oz
- Chicken Egg - 1 piece
Step by Step guide
Step 1
Grate the zest of the lemon and orange.
Step 2
Peel the pears and cut them into cubes.
Step 3
Place the pears in a saucepan, add the butter, juice, and zest of the lemon and orange. Add sugar and cinnamon. Simmer for 30 minutes over low heat.
Step 4
Soak the slices of bread in milk, dip in the egg, and fry in butter. Place on a paper towel, then sprinkle with sugar and cinnamon.
Step 5
Arrange the French toast on a plate and drizzle with pear sauce.
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