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Fresh Fruit Salad with Citrus Syrup
KIDS

Fresh Fruit Salad with Citrus Syrup

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Baking and Desserts | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

10

🍽️ Servings

6

Description

Fresh fruit salad with citrus syrup

Ingredients

  • Bananas - 2 pieces
  • Canned Pineapple Chunks - 8.1 oz
  • Apple - 2 pieces
  • Light Raisins, Seedless - 2.8 oz
  • Seedless Green Grapes - 2.8 oz
  • Sugar - ¼ cup
  • Corn Starch - 1 tablespoon
  • Water - ½ cup
  • Orange juice concentrate - 3 tablespoons
  • Meyer Lemon Juice - 1½ tablespoons

Step by Step guide

Step 1

In a bowl, mix chopped bananas, diced apples, pineapple pieces, and halved grapes.

Step 2

In a saucepan, combine sugar and cornstarch. Gradually add water while stirring, then add orange juice and lemon juice. Place over medium heat, bring to a boil, and cook, stirring, for 1 minute.

Step 3

Pour the syrup over the fruits, mix, cover, and refrigerate for 4 hours.

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