Fried Eggs
0
0
⏳ Time
30 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
If there is no oven, the pan with the eggs should be covered with a lid or a plate during frying.
Ingredients
- Chicken Egg - 2 pieces
- Salt - to taste
- Vegetable Oil - 1 tablespoon
Step by Step guide
Step 1
Heat the oil in a pan, crack the eggs in, trying not to break the yolks, add salt, keep the pan on the stove for 1–2 minutes, and then place it in a hot oven for 3–4 minutes.
Step 2
As soon as the egg whites turn a milky white color, serve the fried eggs in the same pan or on a warmed plate.
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