Fried Eggs with Suluguni Cheese
0
0
⏳ Time
12 minutes
🥕 Ingredients
11
🍽️ Servings
2
Description
Fried Eggs with Suluguni Cheese
Ingredients
- Chicken Egg - 3 pieces
- Suluguni Cheese - 1.8 oz
- Marinated cherries - 6 pieces
- Arugula - 0.3 bunches
- Olive Oil - 1 tablespoon
- Mayonnaise - 1½ tablespoons
- Flaky sea salt - a pinch
- Ocean salt - to taste
- Ground Black Pepper - to taste
- White Pepper (whole) - to taste
- Mild Chili Spice - to taste
Step by Step guide
Step 1
Finely chop the cheese.
Step 2
Then cut the tomatoes into three or four pieces.
Step 3
In a heavy-bottomed skillet, heat the oil with a pinch of salt.
Step 4
Add the tomatoes to the oil.
Step 5
After 3 minutes, stir and crack in the eggs. Season with salt.
Step 6
Season with black, white pepper, and chili.
Step 7
Add mayonnaise. Lower the heat.
Step 8
Add the cheese on top.
Step 9
Cover with a lid.
Step 10
As soon as the cheese melts and the egg whites set, transfer the fried eggs to a plate. Sprinkle with finely chopped arugula and serve.
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