Fried Nuts and Raisins with Honey
0
0
⏳ Time
15 minutes
🥕 Ingredients
11
🍽️ Servings
8
Description
Fried Nuts and Raisins with Honey
Ingredients
- Butter - 1 teaspoon
- Honey - 2½ tablespoons
- Chopped almonds - 1.4 oz
- Hazelnut - 1.4 oz
- Pecan - 1.4 oz
- Sunflower Seeds - 1.1 oz
- Ground Cinnamon - ½ teaspoon
- Salt - ¼ teaspoon
- Cardamom - ¼ teaspoon
- Ground clove - a pinch
- Light Raisins, Seedless - 6.7 oz
Step by Step guide
Step 1
Line a baking sheet with parchment paper or foil. Grease with vegetable oil.
Step 2
Melt the butter in a large skillet over medium heat, add the honey, and cook for 2 minutes until it starts bubbling at the edges.
Step 3
Add the nuts, seeds, cinnamon, cardamom, salt, and cloves. Cook, stirring, for about 8 minutes until the nuts are golden brown.
Step 4
Add the raisins, mix, and spread the mixture onto the baking sheet. Let cool.
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