Fried Peaches in Butter
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Baking and Desserts | European cuisine
⏳ Time
15 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Fried Peaches in Butter
Ingredients
- Butter - 2 tablespoons
- Sugar - 2 tablespoons
- Donut Peaches - 4 pieces
Step by Step guide
Step 1
Remove the pits from the peaches and cut each into 8 wedges.
Step 2
In a large skillet, melt the butter over medium heat. Sprinkle with sugar and stir.
Step 3
Add the peaches and cook, stirring, until the sugar dissolves and the peaches are heated through, about 3–5 minutes. Serve immediately.
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