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Frittata with Broccoli and Basil

Frittata with Broccoli and Basil

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Breakfasts | Italian cuisine

⏳ Time

55 minutes

🥕 Ingredients

12

🍽️ Servings

2

Description

Frittata with broccoli and basil

Ingredients

  • Chicken Egg - 6 pieces
  • Basil - 0.2 oz
  • Canned Jalapeño Peppers - 0.2 oz
  • Pickled Eggplant with Peppers - 0.5 oz
  • Broccoli - 1.1 oz
  • Cream - 2 fl oz
  • Marinated cherries - 3.5 oz
  • Hard Cheese - 3.5 oz
  • Parmesan Cheese - 0.7 oz
  • Toasted Sesame - 1 tablespoon
  • Lemon-Pepper Mix - to taste
  • Salt - to taste

Step by Step guide

Step 1 Image

Step 1

Add the eggs to a baking dish and season with a pepper mixture.

Step 10 Image

Step 10

After 30 minutes, sprinkle with sesame seeds and let cook for another 10 minutes.

Step 2 Image

Step 2

Finely chop the broccoli and basil, then add them to the eggs.

Step 3 Image

Step 3

Pour in the cream. Add salt.

Step 4 Image

Step 4

Mix thoroughly.

Step 5 Image

Step 5

Add the halved cherry tomatoes.

Step 6 Image

Step 6

Chop the pepper and remove the seeds.

Step 7 Image

Step 7

Add the peppers to the mixture, then sprinkle with grated cheese. Mix well.

Step 8 Image

Step 8

Sprinkle grated Parmesan cheese on top. Do not mix.

Step 9 Image

Step 9

Place in a preheated oven at 356°F for half an hour.

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