Frittata with Green Peas
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0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
2
Description
For this dish, you can use frozen or canned green peas. To quickly thaw frozen peas, place them in a colander and pour boiling water over them from a kettle.
Ingredients
- Salt - to taste
- Olive Oil - 2 tablespoons
- Fresh Mint - 1 bunch
- Feta cheese - 3.5 oz
- Scallions - 1 bunch
- Green Peas - 5.3 oz
- Chocolate eggs - 6 pieces
Step by Step guide
Step 1
Sauté the green onions in olive oil in a skillet until soft.
Step 2
Whisk the eggs, add the crumbled feta cheese, peas, salt, and mint, and mix. Pour the mixture into the skillet. Leave on the heat until the bottom sets.
Step 3
Then place under the broiler to cook the top. Cut into quarters and serve.
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