VEGETARIAN

Frozen Yogurt with Nutella and Ferrero Rocher Candies

Name: Frozen Yogurt with Nutella and Ferrero Rocher Candies
Prep time: 15 min
Cook time: 12 h
Total time: 12 h 15 min
Cuisine: World
Ingredients: Greek Yogurt 14.1 oz; 20% Cream 4 fl oz; Sugar 2.6 oz; Salt a pinch; Nutella® 5.8 oz; Ferrero Rocher Candies 6 pieces

Baking and Desserts | World cuisine

⏳ Time

15 minutes + 12 hours

🥕 Ingredients

🍽️ Servings

Description

Frozen yogurt with Nutella and Ferrero Rocher candies

Ingredients

Greek Yogurt - 14.1 oz
20% Cream - 4 fl oz
Sugar - 2.6 oz
Salt - a pinch
Nutella® - 5.8 oz
Ferrero Rocher Candies - 6 pieces

Step by Step guide

Step 1

In a small saucepan over medium heat, bring the cream, sugar, and salt almost to a boil, then remove from heat, add the Nutella, and stir until fully dissolved. Add the yogurt and mix until smooth. Let it cool to room temperature, then refrigerate overnight.

Step 2

Freeze in an ice cream maker according to the instructions, adding the quartered candies in the last few minutes of freezing. Transfer the finished yogurt to a container and place it in the freezer for at least 4 hours until firm.