LOW CALORIE
Fruit Dessert (Sambuc)
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Baking and Desserts | Italian cuisine
⏳ Time
10 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Fruit Dessert (Sambuc)
Ingredients
- Fructose - 2.1 oz
- Egg white - 1 piece
- Frozen black currant puree - 10.6 oz
Step by Step guide
Step 1
Grind the fructose to a powder.
Step 2
Add the frozen berries and blend at full power.
Step 3
Add the egg white. Mix at medium speed.
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