Fruit Lasagna
Baking and Desserts | Italian cuisine
⏳ Time
35 minutes
🥕 Ingredients
11
🍽️ Servings
4
Description
Enjoying the dessert.
Ingredients
- Ready-made dry lasagna sheets - 2 pieces
- 1% Cottage cheese - 10.6 oz
- Bananas - 2 pieces
- Orange - 1 piece
- Raisins - 1 tablespoon
- Chicken Egg - 1 piece
- Semolina - 1 tablespoon
- Sugar - 1 teaspoon
- Powdered Sugar - to taste
- Ground Cinnamon - ½ teaspoon
- Butter - to taste
Step by Step guide
Step 1
Boil the lasagna sheets until cooked in a large pot of lightly salted boiling water.
Step 2
Cut each sheet in half. Place one sheet in two small greased baking dishes.
Step 3
Mash one banana with a fork. In a bowl, mix cottage cheese, egg, raisins, mashed banana, semolina, sugar, and cinnamon with a mixer.
Step 4
Slice the second banana. Peel the orange and remove the white membranes, then cut into thin wedges.
Step 5
Divide the cottage cheese mixture in half. In the dishes with the sheets, layer the cottage cheese mixture, then add the orange and banana slices, cover with a second sheet, and spread the remaining cottage cheese mixture on top. Add the remaining fruits on top. You can also decorate with strawberries.
Step 6
Place the lasagna in a preheated oven at 356°F for 10–15 minutes.
Step 7
Carefully remove the finished lasagna from the dishes.
Step 8
Let the lasagna cool for about 10 minutes, then sprinkle with powdered sugar.
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