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Fruit Pancakes

Fruit Pancakes

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Breakfasts | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Fruit Pancakes

Ingredients

  • Kefir - 1 tablespoon
  • Sugar - 3 tablespoons
  • Vanilla salt - 0.5 oz
  • Activated Baking Soda - ½ teaspoon
  • Kiwi - 1 piece
  • Apple - 1 piece
  • Vegetable Oil - to taste
  • Wheat Flour - 1½ tablespoons
  • Chicken Egg - 1 piece

Step by Step guide

Step 1

Pour the flour into a deep bowl.

Step 2

Add the vanilla sugar.

Step 3

Add the kefir and stir.

Step 4

Crack the egg, add the sugar and vanilla sugar.

Step 5

Peel the apple, cut it into pieces, and add it to the batter.

Step 6

Do the same with the kiwi — peel the kiwi and cut it into pieces.

Step 7

Add it to the batter with the apples.

Step 8

Heat a pan with vegetable oil. Form the fruit pancakes and fry on low heat on both sides until golden brown.

Step 9

Serve the finished fruit pancakes with jam or sour cream.

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