Fruit Salad in Spicy Syrup
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Baking and Desserts | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
12
🍽️ Servings
4
Description
Fruit Salad in Spicy Syrup
Ingredients
- Water - ¾ cup
- Honey - 2½ tablespoons
- Cinnamon - 1 piece
- Cardamom - 1 piece
- Ground clove - 5 pieces
- Mango - 1 piece
- Kiwi - 1 piece
- Lime - 1 piece
- Asian Pear - 1 piece
- Ground dried cherries - 1.2 oz
- Orange zest - 2 pieces
- Chopped Sage Leaves - 1 tablespoon
Step by Step guide
Step 1
In a saucepan, combine water, honey, cloves, cinnamon, and cardamom. Bring to a boil, reduce heat, and simmer for 10 minutes until syrupy. Remove from heat and cool for 5 minutes. Then strain.
Step 2
In the warm syrup, add diced mango, kiwi, pear, lime, cherries, and orange zest.
Step 3
Before serving, add mint and serve warm or chilled.
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