Galette with Blueberries
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Baking and Desserts | Italian cuisine
⏳ Time
40 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Galette with Blueberries
Ingredients
- Fresh Berries - 17.6 oz
- Sugar - 3 tablespoons
- Vegetable Oil - 4 fl oz
- Boiling water - 4 fl oz
- Baking Powder - 1 teaspoon
- Salt - to taste
Step by Step guide
Step 1
Mix vegetable oil with boiling water.
Step 2
In a deep bowl, combine flour, salt, and baking powder, then pour in the oil mixture and knead the dough.
Step 3
Shape the dough into a ball, roll it out, place the blueberries in the center, sprinkle with sugar, and pinch the edges.
Step 4
Bake in a preheated oven at 374°F for 20 minutes.
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