Golden Tzimmes

⏳ Time

2 hours 30 minutes

🥕 Ingredients

🍽️ Servings

Description

Golden Tzimmes is a traditional dish made with sweet potatoes, carrots, and dried fruits, often served during festive occasions. This hearty and flavorful recipe is perfect for family gatherings and brings a touch of warmth to any table.

Ingredients

Carrot - 28.2 oz
Fat - 3 spoons
Prunes - 4.6 oz
Raisins - ½ glasses
Sugar - 6 teaspoons
Cinnamon - ½ spoons
Meyer Lemon Juice - 1 tablespoon
Honey - 3 spoons
Salt - to taste

Step by Step guide

Step 1

Slice the carrot into thin rounds and sauté in fat over low heat until partially cooked.

Step 2

Meanwhile, in a heavy-bottomed saucepan, caramelize the sugar until it turns a deep brown.

Step 3

Add a cup of water, burnt sugar, honey, raisins, prunes, and cinnamon to a small pot and simmer on low heat for 1.5 to 2 hours, adding a little water if necessary.