Gooseberry Puree with Cream
0
0
Baking and Desserts | British cuisine
⏳ Time
10 minutes
🥕 Ingredients
4
🍽️ Servings
2
Description
Gooseberry Puree with Cream
Ingredients
- Sugar - 1.8 oz
- Water - 2 fl oz
- Gooseberry - 8.1 oz
- 10% cream - 5 fl oz
Step by Step guide
Step 1
Sort the gooseberries, rinse them, and boil.
Step 2
Then strain, add whipped cream, and mix.
Step 3
Serve with biscuits.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.