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Grandma's Cheese Pancakes

Grandma's Cheese Pancakes

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Breakfasts | Russian cuisine

⏳ Time

40 minutes

🥕 Ingredients

6

🍽️ Servings

2

Description

If desired, you can add a small amount of vanilla or vanilla sugar to the batter. Standard vegetable oil for frying can be replaced with grape seed oil for a creamier flavor.

Ingredients

  • Cottage cheese - 17.6 oz
  • Sugar - 2 spoons
  • Salt - a pinch
  • Chicken Egg - 1 piece
  • Wheat Flour - 2 spoons
  • Vegetable Oil - 3 spoons

Step by Step guide

Step 1

In a separate bowl, use a fork to mix the cottage cheese, sugar, salt, and egg until you achieve a smooth, uniform mixture.

Step 2

While continuing to mix the dough for the cheese pancakes, gently add the flour, adjusting the amount as needed based on the consistency achieved.

Step 3

Shape the cheese pancakes to your desired size and shape, heat oil in an open skillet, and fry on both sides.

Step 4

Serve hot with sour cream and jam.

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