Green Bean with Cheese and Soy Sauce
0
0
⏳ Time
15 minutes
🥕 Ingredients
4
🍽️ Servings
1
Description
Green Bean with Cheese and Soy Sauce
Ingredients
- Chinese green beans - 7.1 oz
- Red Curry Powder - to taste
- Hard Cheese - 1.8 oz
- Soy Sauce - to taste
Step by Step guide
Step 1
Sauté the green beans in a skillet, adding salt and curry powder to taste.
Step 2
Once the beans are slightly browned, add grated cheese, cover with a lid for two to three minutes.
Step 3
Serve the cooked beans on a plate and add soy sauce.
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