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Green Pudding with Avocado, Kiwi, and Lime
VEGAN

Green Pudding with Avocado, Kiwi, and Lime

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Baking and Desserts | European cuisine

⏳ Time

1 hour 5 minutes

🥕 Ingredients

6

🍽️ Servings

6

Description

Green pudding with avocado, kiwi, and lime

Ingredients

  • Avocado - 2 pieces
  • Kiwi - 7 pieces
  • Beans - ½ piece
  • Lime - 2 pieces
  • Fresh Mint - to taste
  • Agave Syrup - 1 fl oz

Step by Step guide

Step 1

Zest 1 lime. Squeeze the juice from both limes.

Step 2

Peel the avocado, kiwi, and banana. Remove the pit from the avocado. Cut the fruits into small pieces and place them in a blender. Add the zest, lime juice, and agave syrup to the fruits. Blend on high speed until smooth.

Step 3

Divide the pudding into serving dishes, cover with plastic wrap, and refrigerate for 1 hour.

Step 4

Serve, garnished with pieces of banana and kiwi and fresh mint leaves.

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