Ham and Cheese Muffins
0
0
⏳ Time
1 hour
🥕 Ingredients
10
🍽️ Servings
4
Description
Ham and Cheese Muffins
Ingredients
- Hard Cheese - 5 oz
- Ham - 5 oz
- Chicken Egg - 3 pieces
- Milk - 5 fl oz
- Butter - 5 oz
- Wheat Flour - 10 oz
- Baking Powder - 0 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Sugar - 0 oz
Step by Step guide
Step 1
Dice the ham and cheese into small cubes.
Step 2
Add room temperature butter, sugar, and pour in the milk, then continue to beat.
Step 3
Then add flour, eggs, and baking powder and knead the dough. It shouldn't be uniform; in fact, it's fine if the dough turns out a bit messy.
Step 4
Mix the dough with cheese and ham.
Step 5
Divide the mixture among the molds. The batter should fill no more than two-thirds of each mold.
Step 6
Bake for 30 minutes in a preheated oven at 355°F. Serve with a cup of coffee.
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