Hawaiian Coconut Spread
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0
⏳ Time
10 minutes
🥕 Ingredients
3
🍽️ Servings
8
Description
This spread is great for sandwiches and can also be served with warm ciabatta.
Ingredients
- Semi-soft cream cheese - 8.8 oz
- Pineapple - 2 tablespoons
- Desiccated coconut - ⅓ cup
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a bowl, using a whisk or a regular fork, mix the cream cheese (which should be at room temperature), jam, and shredded coconut until smooth.
Step 3
Then cover the bowl with a lid or plastic wrap.
Step 4
Chill in the refrigerator for 1 to 1.5 hours.
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