Hercules Pie
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Baking and Desserts | Spanish cuisine
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Hercules Pie
Ingredients
- Butter - 3.5 oz
- Chocolate eggs - 2 pieces
- Brown Sugar - 1 cup
- Hercules Oats - 2 cups
- Vanillin - to taste
- Salt - to taste
Step by Step guide
Step 1
Preheat the oven to 356°F and lightly toast the Hercules oats. Do not turn off the oven.
Step 2
Beat the eggs with softened butter and granulated sugar.
Step 3
Mix the Hercules oats with the butter-egg mixture, vanillin, and salt.
Step 4
Grease the baking dish with fat and place oiled paper at the bottom.
Step 5
Pour in the batter and bake until done.
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