Homemade Banana Nutella Muffins (Starbucks Takes a Break)
Baking and Desserts | American cuisine
⏳ Time
45 minutes
🥕 Ingredients
9
🍽️ Servings
12
Description
Homemade banana Nutella muffins (Starbucks takes a break)
Ingredients
- Butter - 3.5 oz
- Wheat Flour - 14.1 oz
- Sugar - 4.4 oz
- Baking Powder - 2½ spoons
- Salt - ¼ spoons
- Milk - 7 fl oz
- Chicken Egg - 1 piece
- Nutella® - ¼ cans
- Bananas - 4 pieces
Step by Step guide
Step 1
In a separate bowl, combine the lightly beaten egg, milk, and cooled melted butter.
Step 2
Pour the milk mixture into the flour mixture and gently stir.
Step 3
Add the bananas, previously mashed with a fork, and mix again.
Step 4
Distribute the batter into silicone muffin molds, filling them about 2/3 full, then add Nutella on top and create patterns with a toothpick.
Step 5
Place in a preheated oven at 356°F for 25 to 30 minutes.
Step 6
Take them out, let the muffins cool, remove them, take a photo, and enjoy.
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