Homemade Buttermilk Pancakes
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Baking and Desserts | Russian cuisine
⏳ Time
10 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Homemade Buttermilk Pancakes
Ingredients
- Buttermilk - 34 fl oz
- Wheat Flour - 10.6 oz
- Farm fresh eggs - 2 pieces
- Salt - to taste
- Sugar - to taste
- Activated Baking Soda - a pinch
- Vegetable Oil - 2 tablespoons
Step by Step guide
Step 1
Pour the buttermilk into a bowl. Beat the eggs and pour the mixture into the buttermilk.
Step 2
While mixing with a mixer, add flour, sugar, salt, vegetable oil, and baking soda.
Step 3
Cook on a non-stick skillet, greasing it with lard.
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