VEGAN
Homemade Chips
0
0
⏳ Time
10 minutes
🥕 Ingredients
5
🍽️ Servings
1
Description
Homemade Chips
Ingredients
- Rice Paper - 0.4 oz
- Olive Oil - 2 tablespoons
- Ocean salt - to taste
- Chicken Seasoning - to taste
- Mild Chili Spice - to taste
Step by Step guide
Step 1
Soak the rice paper in room temperature water.
Step 10
Transfer to paper towels.
Step 11
Break into small pieces randomly.
Step 12
Transfer to a plate and serve.
Step 2
After a few minutes, transfer it to a towel or cutting board.
Step 3
Heat the oil in a skillet.
Step 4
Add the sheet of paper to the skillet.
Step 5
Add salt.
Step 6
Season with chicken spices.
Step 7
Once the sheet hardens, flip it over.
Step 8
Season with chili pepper.
Step 9
Add salt.
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