Homemade Taffy
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Baking and Desserts | French cuisine
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Homemade Taffy
Ingredients
- Butter - 1.1 oz
- Milk - 7 fl oz
- Honey - 2 tablespoons
- Powdered Sugar - 7.1 oz
- Vegetable Oil - 1 teaspoon
Step by Step guide
Step 1
Pour the milk into a saucepan, add the butter, powdered sugar, honey, and place everything on the heat. Heat for about 20 minutes, stirring constantly. The mixture should be thick and acquire a caramel color.
Step 2
Then take the ice cube trays, grease them with vegetable oil, and fill them with the resulting mixture.
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