Honey Homemade Cookies
Baking and Desserts | Russian cuisine
⏳ Time
1 hour
🥕 Ingredients
8
🍽️ Servings
8
Description
Honey Homemade Cookies
Ingredients
- Honey - 17.6 oz
- Sugar - 7.1 oz
- Butter - 8.8 oz
- Wheat Flour - 2 lbs
- Water - 1 cup
- Activated Baking Soda - 1 teaspoon
- Vanilla salt - 1.1 oz
- Powdered Sugar - 2 tablespoons
Step by Step guide
Step 1
Beat the butter, add the honey and water, and gradually mix in the flour with the baking soda until a stiff dough forms.
Step 2
Let the dough rest for 5–10 minutes, then roll it out and cut into squares or diamonds, placing them on a baking sheet previously greased with butter.
Step 3
Bake in the oven at a temperature of up to 410°F.
Step 4
Sprinkle the finished cookies with powdered sugar mixed with vanilla sugar and crushed nuts. You can layer them with any cream and stick them together.
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