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Hummus without Oil

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Snacks | Arabian cuisine

⏳ Time

5 minutes

🥕 Ingredients

9

🍽️ Servings

2

Description

You can experiment with different spices and proportions. So far, I like this combination the most. If you cook the chickpeas yourself, it’s about 1 cup plus a little of dry chickpeas.

Ingredients

  • Chickpea - 15 oz
  • Tahini - 3 tablespoons
  • Meyer Lemon Juice - 2 tablespoons
  • Garlic - 2 cloves
  • Turmeric - ½ teaspoon
  • Water - ¼ cup
  • Paprika - to taste
  • Ocean salt - to taste
  • Black Cumin (Cumin) - to taste

Step by Step guide

Step 1

Prepare all the ingredients.

Step 2

Place all the ingredients in a blender or food processor.

Step 3

Blend until smooth.

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