Irish Bread
0
0
Baking and Desserts | Irish cuisine
⏳ Time
50 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Irish Bread
Ingredients
- Wheat Flour - 8.8 oz
- Unbleached flour crackers - 8.8 oz
- Ground Oats - 3.5 oz
- Salt - 1 teaspoon
- Butter - 0.9 oz
- Activated Baking Soda - 1 teaspoon
- Kefir - 17 fl oz
Step by Step guide
Step 1
Mix the flour, oats, butter, baking soda, and salt.
Step 2
Carefully pour in the kefir and knead the dough.
Step 3
Shape the dough into a medium-sized loaf of bread.
Step 4
Dust a baking sheet with flour and place the loaf on it, making small cross cuts on top.
Step 5
Bake in the oven for about 30 minutes at 392°F.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.