Jelly Biscuit
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Baking and Desserts | European cuisine
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Jelly Biscuit
Ingredients
- Chicken Egg - 3 pieces
- Jelly Powder - 8 fl oz
- Wheat Flour - 3 tablespoons
- Activated Baking Soda - ½ tablespoon
- Mayonnaise - 3 tablespoons
- Butter - 1 piece
Step by Step guide
Step 1
Preheat the oven. Whisk 3 chicken eggs until frothy, then add the jelly and whisk until fully dissolved.
Step 2
Add the flour and mix until smooth. Add the baking soda and mayonnaise.
Step 3
Pour into a greased baking pan and bake for 15–20 minutes.
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