Kefir Rolls with Berries
Baking and Desserts | Russian cuisine
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
12
Description
Kefir Rolls with Berries
Ingredients
- Wheat Flour - 4 cups
- Sugar - ½ cup
- Kefir - 1 cup
- Butter - 8.8 oz
- Salt - ½ teaspoon
- Activated Baking Soda - 1 teaspoon
- Fresh Berries - 6 tablespoons
Step by Step guide
Step 1
Mix 200 grams of softened butter with baking soda, salt, and sugar. Add flour and crumble it together. Then pour in the kefir and knead into a firm dough.
Step 2
Roll out the dough to a thickness of 3 millimeters and spread the remaining butter on top, sprinkle with sugar and berries. If there are no berries, use thick berry jam. However, you can choose any filling to your liking. Now roll the dough into a log and cut it diagonally into pieces 1 cm thick.
Step 3
Bake at 392°F for 20–25 minutes.
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