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Keto Bread
KETO

Keto Bread

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Baking and Desserts | Author's cuisine

⏳ Time

50 minutes

🥕 Ingredients

7

🍽️ Servings

1

Description

Keto Bread

Ingredients

  • Cottage cheese - 7.1 oz
  • Quail Egg - 11 pieces
  • Almond - 1.1 oz
  • Psyllium - 0.4 oz
  • Baking Powder - ½ teaspoon
  • Nutmeg - ½ teaspoon
  • Salt - a pinch

Step by Step guide

Step 1 Image

Step 1

Combine cottage cheese and eggs in a deep bowl.

Step 2 Image

Step 2

Add almond flour.

Step 3 Image

Step 3

Add psyllium husk.

Step 4 Image

Step 4

Then add baking powder.

Step 5 Image

Step 5

Add salt.

Step 6 Image

Step 6

Add nutmeg.

Step 7 Image

Step 7

Thoroughly mix the dough.

Step 8 Image

Step 8

Shape the bread and place it on a baking sheet lined with parchment paper.

Step 9 Image

Step 9

Send it to a preheated oven at 356°F.

Step 10 Image

Step 10

After 40 minutes, remove the bread from the oven.

Step 11 Image

Step 11

Let it cool and serve.

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