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Keto Cake in the Oven
KETO

Keto Cake in the Oven

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Baking and Desserts | Author's cuisine

⏳ Time

25 minutes

🥕 Ingredients

4

🍽️ Servings

1

Description

The baking time directly depends on the depth of the pan relative to the batter. This means that the taller the batter is, the longer it takes to bake. For this amount of ingredients, a pan with a diameter of about 4 inches was used, and the cake was baked for exactly 20 minutes.

Ingredients

  • Chicken Egg - 1 piece
  • Baking Powder - ½ spoons
  • Coconut flakes - 1 tablespoon
  • Olive Oil - 1 tablespoon

Step by Step guide

Step 1 Image

Step 1

Crack an egg into a bowl.

Step 2 Image

Step 2

Add the baking powder.

Step 3 Image

Step 3

Then add the coconut flour.

Step 4 Image

Step 4

Pour in the olive oil.

Step 5 Image

Step 5

Thoroughly mix with a fork or whisk with a whisk.

Step 6 Image

Step 6

Transfer to a heatproof dish. Place in an oven preheated to 374°F.

Step 7 Image

Step 7

After 20 minutes, remove and let cool.

Step 8 Image

Step 8

Then remove from the mold.

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