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Keto Cheese Pancakes
KETO

Keto Cheese Pancakes

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Baking and Desserts | European cuisine

⏳ Time

15 minutes

🥕 Ingredients

10

🍽️ Servings

2

Description

Keto Cheese Pancakes

Ingredients

  • Cottage cheese - 7.1 oz
  • Chocolate eggs - 2 pieces
  • Coconut flakes - 2 tablespoons
  • Psyllium - 2 teaspoons
  • Baking Powder - ½ teaspoon
  • Erythritol - 1 teaspoon
  • 10% cream - 0 fl oz
  • Butter - 1 piece
  • Sour Cream - 1 teaspoon
  • Salt - ½ teaspoon

Step by Step guide

Step 1 Image

Step 1

Add eggs, erythritol, and salt to a blender bowl.

Step 2 Image

Step 2

Then add the cottage cheese.

Step 3 Image

Step 3

Add the psyllium.

Step 4 Image

Step 4

Add the coconut flour and baking powder.

Step 5 Image

Step 5

Add the cream and sour cream.

Step 6 Image

Step 6

Blend vigorously until smooth.

Step 7 Image

Step 7

Grease the skillet with butter.

Step 8 Image

Step 8

Spoon the mixture into the heated oil.

Step 9 Image

Step 9

Once the bottom is browned, flip and reduce the heat.

Step 10 Image

Step 10

Cover with a lid and cook for another 3–4 minutes.

Step 11 Image

Step 11

Transfer to a plate and serve.

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