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Keto Cheese Sandwiches
KETO

Keto Cheese Sandwiches

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Snacks | Author's cuisine

⏳ Time

12 minutes

🥕 Ingredients

8

🍽️ Servings

1

Description

Keto Cheese Sandwiches

Ingredients

  • Adyghe cheese - 3.5 oz
  • Potato - ½ piece
  • Dijon Mustard - 3 teaspoons
  • Quail Egg - 3 pieces
  • Parsley - to taste
  • Mild Chili Spice - to taste
  • Ocean salt - to taste
  • Toasted Sesame - to taste

Step by Step guide

Step 1 Image

Step 1

Slice the cheese into pieces about 1 cm thick.

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Step 10

Season with chili pepper.

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Step 11

Sprinkle with sesame seeds and add parsley leaves. Done!

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Step 2

Cut the tomato into slices about 3–4 mm thick. Add salt.

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Step 3

In a heated pan, place the cheese and season with black pepper. Add a little salt.

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Step 4

Once the bottom side is browned, flip it over. Reduce the heat slightly.

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Step 5

After 4–5 minutes, transfer the cheese to a plate.

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Step 6

Spread mustard (1 teaspoon on each slice of cheese).

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Step 7

Top with tomato slices.

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Step 8

In butter, fry the quail eggs for 1 minute. Add salt.

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Step 9

Place the fried eggs on the future sandwiches.

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